Поисковый запрос: (<.>K=WASHINGTON$<.>) |
Общее количество найденных документов : 10
Показаны документы с 1 по 10 |
| 1. | Chlorodioxins-origin and fate/Ed. by E.H. Blair. - 1973
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| 2. | Risk analysis: Prospects and opportunities/ed. C. Zervos. - 1991
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| 3. | /Ed. by V.T. Covello et al.. - 1983
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| 4. | Flavor science: Sensible principles and techniques/Ed. by T.E. Acree , R. Teranishi. - 1993
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| 5. | Providing safe drinking water in small systems: technology, operations and economics/NSF International, World Health Organization. - 1999
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| 6. | Pesticide analytical methodology/ed. J. Harvey [et al.]. - 1980
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| 7. | Polymers of biological and biomedical significance/ed. by S. W. Shalaby [et.al.]. - 1994
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| 8. | Thermally generated flavors: maillard, microwave, and extrusion processes/eds. T. H. Parliment, M. J. Morello, R. J. McGorrin. - 1994
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| 9. | Biomarkers of human exposure to pesticides/ed. by M. A. Saleh, J. N. Blancato, C. H. Nauman. - 1994
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| 10. | Nitrosamines and related N-nitroso compounds: Chemistry and biochemistry/ed. Loeppky R.N., Michejda C.J.. - 1994
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